You may have eaten lots of shrimp recipes but there is nothing better and tastier than having barbecue shrimp recipes. In fact, preparing the barbecue shrimp dishes do not take much time. All throughout the world, the form of barbecue shrimp recipe had some unique styles in terms of style, time, approach, and spices employed.
Spicy Grilled Barbecue Shrimp Recipes
The recipes for barbecue shrimp should be super easy to prepare. These recipes need a few ingredients like large shrimp, garlic, salt, pepper, paprika, olive oil, and lemon juice.
To make this easy and absolutely tasty recipe, you need to preheat the grill for medium heat. Then, take a small bowl and crush the garlic and mix it with salt. Then, mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to create a paste.
Take a large bowl and toss the shrimp with garlic paste until evenly coated. Lightly oil grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon wedges, and serve. For the preparation, you need 15 minutes and for cooking, you will have to give 6 minutes. Once the dish is done completely, you will simply relish the taste.
BBQ shrimp for meals
For making the barbecue shrimp recipes, you will need to know a few processes. This is one of the tasty recipes that you can have in your dinner or lunch. For making this recipe, you will require butter, shrimp, green onion, Worcestershire sauce, liquid crab boil, cayenne powder, red pepper flakes, kosher salt, cracked black pepper, dried thyme leaf, cloves, garlic, bay leaves, lemon, and hot sauce.
Once you have all these ingredients, you will be able to make this tasty dish for lunch or dinner. First, cut the butter into thirds and then melt in the massive saucepan over medium heat until melted, add green onions, crab boil, Worcestershire sauce, cayenne, red pepper flakes, salt, black pepper, thyme, garlic, bay leaves and 5 to 6 shakes hot sauce.
After that, cut a lemon in half and then squeeze the juice in and drop the lemon halves into the pan. Take 2 tablespoons oil in a pan and boil it, but make sure that there should be no smoke. Put the shrimps in flat rows on top. Cook until pink, about 2 minutes per side and sever hot.
Read more:
Delicious 5 Barbecue Recipes for Chicken
Grilled Shrimp Scampi
There are lots of barbecue shrimp recipes available but choose the easiest yet tastiest recipe. So, for this recipe, you will need jumbo shrimp, canola oil, crushed red pepper flakes, garlic, ground fennel seed, salt, and freshly ground black pepper, unsalted butter, lemon juice, chopped tarragon leaves, and fresh thyme leaves.
If you have these items, let’s start cooking. Put jumbo sized shrimp in the large baking dish and put canola oil, garlic, red pepper flakes and fennel seed in a small food processor and process until the garlic is somewhat paste-like. After that pour mixture over shrimp and let them marinate for at least 30 minutes.
Then, make your grill ready. Strain the shrimp from the marinade and season them with salt and black pepper, to taste. Grill those shrimps both sides so that it is cooked properly. Transfer the shrimp in a plate and pour the melted butter over the shrimp with lemon juice tarragon and thyme leaves and cook for 30 seconds. Add the shrimp and cook, tossing once, about 1 minute. Finish with the parsley and adjust the seasonings, if necessary. Serve it with hot sauce.
Easy grilled shrimp recipe
Who does not like to have delicious food, which is also tasty? Well, barbecue shrimp recipes are just like that. You do not need to go through any tough recipe rather once you have a few ingredients, you will be able to make it easier. Take some fresh jumbo shrimp, de-veined in shell, raw, extra-virgin olive oil, about 1/2 cup for brushing, coarse salt, and black pepper and also 2 lemons, halved. This is actually one of the easiest recipes to make.
First of all, you will have to preheat the griddle or grill pan over high heat. Butterfly shrimp by slicing almost through lengthwise, but leave shell-on shrimp, it will keep the shrimp tender while grilling over such high heat. Then, you need to brush the shrimps with oil. You can use olive oil or any healthy oil. Then, simply season with salt and pepper and grill 2 minutes on each side, until shells are hot pink and shrimp is opaque.
Place lemons on the grill at the last minute. The heat will actually release the juice from the lemons. To serve, squeeze grilled lemon wedges over shrimp. Then, serve it hot on a plate with coriander leaves and pour the melted butter over the shrimps (optional).
Grilled Shrimp and Feta Salad
This receipt is simply tossed with seasoned shrimp to make it a complete meal. To prepare the meal, you need to take shrimp, extra-virgin olive oil, salt, pepper, baby arugula, sliced cucumber, kalamata olives, red onion, and fresh lemon juice and feta cheese.
First of all, you will have to preheat the grill to the medium-high heat and then lightly oil the shrimps and sprinkle pepper and salt. After that, toss the shrimp, arugula, cucumbers, olives, and onions together in a bowl. Then, whisk together lemon juice, 1/3 cup olive oil, and season with salt and pepper and simply pour the mixture over the salad and toss to coat. Top with the feta cheese. This is one of the easiest barbecue shrimp recipes that you can have it in your lunch and dinner.